 "Buy Bhagya Cast Iron Tawa Pre-Seasoned for Dosa/Roti/Chappati on Gas and Induction, Naturally Non-Sticky Cookware | Double Seasoned with 100% Gingelly Oil - (12\", Flat Tawa, Double Loop Handle) Online at Best")
Buy Bhagya Cast Iron Tawa Pre-Seasoned for Dosa/Roti/Chappati on Gas and Induction, Naturally Non-Sticky Cookware | Double Seasoned with 100% Gingelly Oil - (12", Flat Tawa, Double Loop Handle) Online at Best
Bought this skillet today and just seasoned it. The black droplets aren't sticky. Did I use too much canola oil? Help please! : r/castiron
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Started with unseasoned (silver) cast iron - first layer of seasoning finishes in dots - not sticky but smooth. Wondering why it looks like this? : r/castiron
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CAST IRON KE.🇰🇪 on Instagram: "Even after the right amount of seasoning, it is possible to have a sticky cast iron pan. Sometimes, even if the pan is seasoned correctly, improper cooking
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